Commercial ice makers offer refrigeration equipment solutions for bars, pubs, clubs and restaurants. Ice makers offer varying production and ice storage levels with ice cube makers suited to all businesses. Ice flakers are ice machines that produce ice flakes instead of cubes. These ice flaker refrigeration systems are suitable for fishmongers, cocktail bars, delis and butchers. The ice flakes are suitable for storing or displaying delicate and perishable foods. Ice machines include ice crushers.
Commercial ice makers come in all sizes and production levels. Small under counter ice machines are ideal for pubs, bars and nightclubs. Ice will be produced over a 24 hour period and will be stored in a storage tank area. Mains fill ice makers are plumbed into a water system and fills automatically.
Paddle system ice makers eliminates the need for water pumps and spray jets and are ideal for hard water areas. These ice machines create a hollow ice cube, which cool drinks faster and for longer.
Trickle down commercial ice makers are less complex machines with fewer moving parts, which means there's less to go wrong and it's easier to clean. These refrigeration systems also use less water.
Spray ice machines create longer lasting clearer ice with less clogging together.
When buying commercial ice makers ask yourself how much ice you need to be produced within 24 hours and also do you need a large storage bin so ice is always readily available. look at what ice maker you have already and consider whether this size is adequate or you need to improve on production rate. Ice cube makers are also available as manual fill ice makers ideal for smaller units or where plumbing isn't available.
Commercial ice makers come in all sizes and production levels. Small under counter ice machines are ideal for pubs, bars and nightclubs. Ice will be produced over a 24 hour period and will be stored in a storage tank area. Mains fill ice makers are plumbed into a water system and fills automatically.
Paddle system ice makers eliminates the need for water pumps and spray jets and are ideal for hard water areas. These ice machines create a hollow ice cube, which cool drinks faster and for longer.
Trickle down commercial ice makers are less complex machines with fewer moving parts, which means there's less to go wrong and it's easier to clean. These refrigeration systems also use less water.
Spray ice machines create longer lasting clearer ice with less clogging together.
When buying commercial ice makers ask yourself how much ice you need to be produced within 24 hours and also do you need a large storage bin so ice is always readily available. look at what ice maker you have already and consider whether this size is adequate or you need to improve on production rate. Ice cube makers are also available as manual fill ice makers ideal for smaller units or where plumbing isn't available.
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